Wednesday, April 14, 2010

Garden Harvest for Dinner


Savory grilled cheese sandwiches:  multi-seed bread grilled with cheddar and spring onions inside

Buttered green beans

simple mesclun salad with miso dressing and sesame seeds

cold apple cider

TJ's triple peanut cookies

2 comments:

Susannah said...

This looks gorgeous. Thanks for the inspiration.

Kurt Knudsen said...

mmmm! I need a dinner just like that!